Thursday, 27 October 2011
Strawberry whoopie pies!
These little treasures really are my idea of heaven! I adapted a recipe from the Hummingbird book and the resulting cakes are absolutely amazing! Those lucky people at LV are going to find it hard to choose tomorrow!
These cakes are all the rave in The States at the moment and now I know why. Made using natural yogurt and whole milk to bind the mix together, they are incredibly light and tasty. They are then sandwiched together with a buttercream and vanilla fluff. Yum yum!